main menu

APERITIVOS

substitute sliced veggies for chips with any dip $6

CHARRED TOMATO SALSA

served with house-fried chips (gluten-free) (vegan)

LACO SALSA FLIGHT

taster of our house salsas: charred tomato salsa, charred tomatillo salsa, pineapple habanero salsa (gluten-free) (vegan)

$12

GUACAMOLE

hass avocados, red onion, jalapeño, lime juice, cilantro (gluten-free) (vegan)

$12

30A Style $14

pepitas, pomegranate, cotija cheese

$10

QUESO DIP

roasted mexican peppers, green chiles, served mild or hot (gluten-free)

$10

LaCo Style $13

seasoned beef, jalepeno, red onion

$11

BRUSSELS SPROUTS

chili-mustard vinaigrette, pork belly, roasted pepitas, cotija cheese (gluten-free)

$11

$14

NACHOS

house-fried chips, cheese blend, queso, cotija cheese, black bean purée, pico de gallo, pickled onions, pickled jalapeños, cilantro, crema (gluten-free)

$14

chicken $18

seasoned beef $19

steak or shrimp $20

$23

CRAB TAQUITOS

crispy corn tortillas, lump crab, cream cheese, pickled cabbage, whipped avocado, pasilla, cilantro slaw, cotija cheese

$23

$20

SEAFOOD EMPANADAS

scallop, lobster, shrimp, charred corn, jalapeño, cheese blend, fresno pepper slaw, whipped avocado

$20

$15

BLACK TEA WINGS

fried chicken wings marinated in black tea and adobo spices, arbol ranch (gluten-free)

$15

ENSALADAS

$14

CLASSIC CAESAR SALAD

crisp romaine lettuce, house-made caesar dressing, croutons, shaved parmesan

$14

Veggie $16

Chicken $18

Steak $20

Shrimp $20

Tuna $22

$14

TRADITIONAL TACO SALAD

blend of iceberg and spring mix, cheese blend, pico de gallo, black beans, charred corn, radish, crema, arbol ranch served in a crispy tortilla bowl (also available without the bowl) (gluten-free)

$14

Veggie $16

Chicken $18

Ground Beef $19

Steak $20

Shrimp $20

Tuna $22

$15

CHOPPED SALAD

romaine, red cabbage, red bell pepper, tomato, cucumber, carrot, pomegranate, roasted pepitas, red onion, avocado, cotija cheese (gluten-free)

$15

Veggie $17

Chicken $19

Steak $21

Shrimp $21

Tuna $23

LOS CLASSICOS

$18

BURRITO

available as a burrito, burrito bowl (gluten-free) or chimichanga with guajillo, salsa verde, stuffed with chicken, rice, black beans, cheese blend, topped with cilantro slaw, pico de gallo, cotija cheese, crema

$18

Steak $19

Shrimp $20

$18

QUESADILLA

grilled flour tortilla stuffed with chicken and cheese blend, topped with pico de gallo, pasilla, crema, cotija cheese and cilantro

$18

Steak $19

Shrimp $20

$25

TRADITIONAL FAJITAS

grilled chicken breast, onions, peppers, pico de gallo, cheese, crema, rice, charro beans, corn or flour tortillas (gluten-free)

$25

Steak $27

Shrimp $28

$16

ENCHILADAS

braised shredded chicken, suiza sauce, cheese blend, crema, cilantro slaw, cotija cheese

$16

Steak with guajillo sauce $18

$25

LOBSTER QUESADILLA

blend of sauteed cold-water lobster and shrimp, cheese blend, chipotle tortilla, red chili aioli, charred pineapple jicama salsa

$25

TACOS

served on a corn tortilla

$6.5

PORK BELLY

achiote fried pork belly, pasilla, pineapple jicama salsa (gluten-free)

$6.5

$7.5

SHRIMP

grilled or fried gulf shrimp, arbol remoulade, cilantro slaw, pickled red onion (gluten-free)

$7.5

STEAK

marinated and grilled skirt steak, whipped avocado, pico de gallo, cotija cheese, cilantro (gluten-free)

$11

TUNA

spice-seared ahi tuna, wasabi crema, fresno pepper slaw, toasted sesame seeds (gluten-free)

$11

$6.5

CHICKEN

braised shredded chicken, arbol ranch, cilantro slaw, pico de gallo, bacon (gluten-free)

$6.5

$11

FISH

blackened or fried seasonal gulf-caught fish, red chili aioli, cilantro slaw,radish (gluten-free)

$11

$6.5

"THE THROWBACK"

seasoned ground beef, shredded cheese, lettuce, tomato in crunchy corn tortilla (gluten-free)

$6.5

$12

LOBSTER

blend of sauteed cold-water lobster and shrimp, corn relish, red chili aioli (gluten-free)

$12

$6.5

VEGGIE

grilled mushroom, onions, and peppers, red chimichurri, fresno pepper slaw, corn relish, cotija cheese, radish (gluten-free)

$6.5

PLATOS

$39

RIBEYE ASADO

barrel-cut ribeye grilled medium rare, sliced and topped with red chimichurri, served with crispy fingerling potatoes and charred broccolini (gluten-free)

$39

$38

FRESH CATCH

pan-seared gulf-caught white fish, served with caribbean rice, haricot verts, chipotle-lime butter, guajillo oil, avocado salad (gluten-free)

$38

$32

MAHI TOSTADAS

blackened mahi mahi, butternut squash slaw, tomatoes, onions and peppers, crispy flour tortillas, mango-pineapple glaze

$32

CEVICHES

+Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

$16

SEACREST CEVICHE+

gulf shrimp, lime-chili broth, avocado, cucumber, tomato, guajillo oil, cilantro, pickled onion (gluten-free)

$16

$19

PERUVIAN CEVICHE+

gulf-caught white fish, leche de tigre, red onion, sweet potato, corn, cancha, romaine, cilantro (gluten-free)

$19

$16

SCALLOP AGUACHILE+

scallop, red onion, cucumber, avocado, radish, jalapeño, serrano, lime juice, cilantro, tostadas (gluten-free)

$16

$18

TUNA POKE "NACHOS"+

ahi tuna, avocado, cucumber, sweet potato, pickled serranos, green onion, cilantro, cancha, wasabi crema, sriracha aioli, citrus habanero ponzu, tostadas (gluten-free)

$18

SIDES

SPANISH RICE

(gluten-free) (vegan)

BLACK BEANS

(gluten-free) (vegan)

CHILE TOREADOS

(gluten-free)

CHARRED BROCCOLINI

(gluten-free) (vegan)

HARICOT VERTS

(gluten-free) (vegan)

CHARRO BEANS

(gluten-free)

STREET CORN

grilled corn, red chili aioli, cotija cheese (gluten-free)

POSTRES

desserts from our sister restaurant La Crema Tapas & Chocolate

$16

CHOCOLATE FONDUE

milk chocolate with apples, bananas, strawberries, pound cake, marshmallows

$16

$11

OMG

whipped espresso cream sandwiched between two warm triple chocolate chip cookies

$11

CLASSIC COOKIES

three warm and gooey chocolate chip cookies, milk shooter

$11

main menu

We do not accept Apple Pay or tap-to-pay.